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New Cook Chill (Reheating Cart System) Kitchen Plan

Detach the cart and serve as is! It is possible to provide warm meals without the need for plating after reheating.

We would like to introduce our "New Cook Chill (Reheating Cart System) Kitchen Plan." By maintaining the advantages of Cook Chill, we have introduced a reheating cart system (reheating cooking device with refrigeration function) to further standardize the process. This new cooking method is expected to offer various benefits, including effective use of time, labor-saving, and improvements in food safety and quality. 【Features】 ■ Automatically reheats meals that have been tray-made while keeping them chilled in the cart ■ No need for plating after reheating, allowing for the provision of warm meals ■ Structure that does not heat the frozen food side, enabling simultaneous serving of warm and cold dishes ■ Cart can be detached for direct serving ■ Easy serving and consumption within 2 hours after reheating ■ Standardization of tasks and operation of shifts during daytime hours *For more details, please refer to the PDF document or feel free to contact us.

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